Instead of breaking down neighborhoods by ZIP code, St. Louis University's Ness Sandoval is using new mapping data to identify problems block by block.
How one SLU professor is rethinking "blighted" ZIP codes
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A statistical look at the Thanksgiving Day Parade
The 33rd Ameren Thanksgiving Day Parade will be held on November 23 in downtown St. Louis.
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Six-time Emmy nominated Hollywood makeup artist returns home
Former L.A. resident Jeff Lewis has founded a makeup department and academy in Edwardsville, Illinois.
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Adam Frick on podcasts for kids and the realities of Kickstarting
Frick founded local podcasting network STL Vernacular in 2015. Now, he's working on a storytelling project called Fablist.
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An acclaimed documentarian on race, "riots," and the power of film
Denise Ward-Brown's latest film, "Never Been a Time," premieres at the St. Louis International Film Festival in November.
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The secret world of birding with expert Bryan Prather
St. Louis is on one of the nation’s four great flyways for migratory birds.
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In 1892, one alderman's sleigh ride ended with an icy finish in a lake
“The tale as is told by different authorities varies,” the Post wrote, “but the salient point, that Tom Barrett drove into the lake, appears in every version.”
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Designer and reality TV star Randy Fenoli brings his new collection to St. Louis
He's bringing his latest designs to Maiden Voyage Bridal this month.
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This STL gift guide has the perfect thing for everyone on your list
Holiday shopping made easy (and stylish)
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Parigi's memorable take on lasagna
Ben Poremba's Clayton restaurant serves up the Emilia-Romagna version of the classic Italian dish.
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Handcrafted by Bissinger's serves up more than sweets
A famed chocolatier puts its stamp on café dining in the CWE.
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Neighborhood restaurant recs in Kirkwood, Webster Groves, and Rock Hill
Restaurants in the heart of the inner suburbs
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1764 Public House in the CWE is like a trip downtown—and downriver
Lucas and Derek Gamlin’s third restaurant along Euclid is a paean to St. Louis’ French history.
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The Royale reinvents and revamps
Even with a touch more foodie-ism on the new menu, it’s still the same ol’ classic South City spot.
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5 dining hot spots to visit this November
Grace Meat + Three, Louie, and more
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Brunch goodies for Thanksgiving weekend and beyond
Three delicious dishes from three notable eateries
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With his new restaurant Louie, Matt McGuire pays homage to a classic
"I’ve always liked the DeMun area personally, so when I heard the Jimmy’s Café space was being subdivided, it was time."
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A closer look at wine decanters
From those that attach to the wine bottle to a snake-shaped showstopper
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A fond look back at The Flaming Pit
In a time before Bonanza Steakhouse, the late Harry Hilleary opened a chain of affordable steakhouse across the region.
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Ask a Lawyer: "What do you wish people knew about divorce?" and other inquiries
St. Louis lawyers answer questions about driving records, AirBnB, whether you can sue Six Flags if you get injured in the park, and more.
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